Tropical & fruity bananas meet real vanilla bean. Mellow vanilla rounds out the boldness of sweet bananas to create this simple, comforting jam.
Sweet & simple.
L’amuse Brabander Goat Gouda
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Zero chemicals or artificial preservatives
High Fructose Corn Syrup free
Whole fruIt preserves
Handmade in small batches
Perishable once opened
Keep refrigerated & consume within 8 weeks of opening
12 Serving per bottle. Serving size 1 Tbsp (18g)
Calories 45 | Total Fat 0g | Sodium 0mg | Potassium 2 mg | Total Carbs 11g | Sugars 11g, Includes Added Sugars 10g | Protein 0g
Cane Sugar, Bananas, Tapioca Syrup, Lemon Juice, Pectin, Molasses, Vanilla Bean
Luis Barragán was a Mexican architect & engineer who created spaces that are a collage of sensations through the play of light, color, proportions & architectural elements. Barragán’s architecture is both playfully bold & gracefully simple, our Banana Jam is an ode to all of his work in making the world a more wondrous place.
Casa Luis Barragán. Mexico City, Mexico 1947
This humble little fruit is actually a berry. Wonderfully smooth, bursting with tropical flavor & packed with nutrients. We use real whole bananas, nothing artificial here.
The only fruit of orchids. We use sun dried, whole bean vanilla; never extracts. By using the bean we’re able to keep the delicate & complimentary flavor intact: strongly aromatic with warm, floral notes.
The thick, dark & vitamin packed syrup: molasses is what’s left after the sugar has been removed from the juice of the sugar cane. We use molasses to add depth of flavor & a touch of color.
We use pure, natural pectin extracted from the dried peel of lemons, limes & oranges. Unlike “normal” pectin ours reacts to fruit, not sugar. Because there’s no chemical additives or stabilizers our preserves have a naturally soft set.